Chilli House Thai Cuisine Frenchs Forest - Thai

Rice net paper filled with seafood served with sweet chilli sauce.

Puff pastry filled with chicken and potato, lightly spiced and served with sweet and sour sauce.

Spicy Thai fish cakes deep fried and served with sweet chilli sauce.

Veggies vermicelli wrapped in crispy pastry and served with sweet plum sauce.

Crispy fried squid served with sweet chilli sauce.

Spring Roll, Curry Puff, Money Bag, Fish Cake served with sweet chilli sauce.

Steam mince pork and vegetables served with soy sauce.

Crispy fried soft shell crab served with sweet chilli sauce.

Deep fried calamari rings served with sweet chilli sauce.

2 Pieces roti bread served with green curry sauce.

Chicken, veggies, water chestnuts wrapped in crispy pastry served with sweet chilli sauce.

Grilled marinated chicken breast skewer accompanied with satay sauce.

Crispy fried marinated middle wings served with sweet chilli sauce.

Medium spicy soup with coconut milk, lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Medium spicy soup with coconut milk, lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Medium spicy soup with coconut milk, lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Medium spicy soup with coconut milk, lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Medium spicy soup with coconut milk, lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Thai style soup with coriander, garlic, chicken and vegetables.

Chicken wonton soup with bok choy and clear soup.

Spicy hot and sour soup with lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Spicy hot and sour soup with lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Spicy hot and sour soup with lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Spicy hot and sour soup with lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Spicy hot and sour soup with lemon grass, galangal, kaffir lime leaves, mushrooms, tomato, baby corn, shallots and coriander.

Mild yellow curry with coconut milk ,vegetables and sweet potatoes.

Slow cooked beef in mild curry with coconut milk, potato, onion and garnished with crushed peanuts.

Mild authentic curry paste based with coconut milk, vegetables and basil.

Grilled lamb cutlet (4) cook in mild curry with coconut milk, potato, onion and garnished with crushed peanuts.

Thick curry cooked in coconut milk, vegetables and peanut sauce.

Roasted duck in mild curry with coconut milk, potato, onion and garnished with crushed peanuts.

A sensation homemade spicy curry without coconut milk cooked with vegetables and Thai herbs.

Medium hot authentic curry paste based with coconut milk, vegetables and basil.

Stir fried with mixed vegetables, garlic and pepper.

Stir fried spciy homemade chilli paste, green peppercorn, kaffir lime leaves and vegetables.

Stir fried mix vegetables with chilli black bean sauce.

Stir fried with mild chilli jam sauce, vegetables and cashew nut.

Chilli house special curry paste stir fried with vegetables and kaffir lime leaves.

Stir fried fresh ginger with vegetables.

Stir fried with mixed vegetables and peanut sauce.

Stir fried Chinese broccoli, oyster sauce, chilli and garlic.

Stir fried fresh chilli, basil leaves, garlic and vegetables.

Stir fried mixed vegetables with oyster sauce.

Thai style sweet and sour with cucumber, pineapple, tomato and onion.

Curry sauce base stir fried with sweet potato, chilli jam, curry powder, coconut milk and vegetables.

Thin rice noodles cooked with egg, tofu, crushed peanuts and bean sprouts.

Stir fried hokkien noodles with thai spicy sriracha sauce and vegetables.

Stir fried flat rice noodles with fresh chilli, basil and mixed vegetables.

Stir fried thin rice vermicelli noodle with curry powder, vegetables, egg and bean sprout.

Stir fried flat rice noodles with mixed vegetables, garlic and pepper.

Hokkien noodles stir fried with vegetables topped with peanut sauce.

Flat rice noodles with black soy sauce, egg and vegetables.

Rice vermicelli noodles in original Thai curry soup, bean sprouts, vegetables and fried onions.

Stir fried flat rice noodles with chilli jam sauce, vegetables and cashew nut.

Hokkien with egg, mixed vegetables and homemade sauce.

Stir fried king prawns and fish with curry paste, coconut milk, vegetables and kaffir lime leaves.

Stir fried snow pea with oyster sauce tomato, baby corn and vegetables.

A combination of chicken and beef stir fried with chilli jam, onion, veggies and cashew nut.

Stir fried duck with curry paste, coconut milk, pineapple and vegetables.

Deep fried prawn with steam vegetables topped with tamarind sauce and fried onion.

Stir fried beef with butter, oyster sauce, pineapples and vegetables.

BBQ lamb cutlet (4 ) cook in black pepper sauce and vegetables.

Stir fried BBQ chicken with curry paste, coconut milk, vegetables and kaffir lime leaves.

Spicy chilli house paste stir fried with mix seafood, vegetables and basil.

Combination of chicken, beef and prawns (3) stir fried with Thai spicy sriracha sauce. (sun- ripened chilli papers, vinegar, garlic) with seasonal vegetables.

Fried rice with crab meat, egg, onion, shallots topped with soft shell crab and cashew nut.

Deep fried soft shell crab with steam vegetables topped with tamarind sauce and fried onion.

Stir fried soft shell crab with egg, curry powder, onion and shallot.

Stir fried soft shell crab with garlic and black pepper sauce and vegetable.

Grilled salmon fillet served with green curry sauce and vegetable.

Steamed barramundi fillet with ginger and shallot sauce and vegetables.

Deep fried whole fish with spicy chilli house paste, green peppercorn and kaffir lime leaves.

Grilled salmon fillet served with curry paste, coconut milk, vegetables and kaffir lime leaves.

Grilled salmon fillet with chilli jam dressing, mint, coriander, cucumber, tomato and Spanish onion.

Grilled marinate chicken or beef or pork served with steamed vegetables and sweet chilli sauce.

Grilled mix marinated chicken, beef and pork served with steamed vegetables and sweet chilli sauce.

Fried rice with Thai traditional tom yum flavours, egg, onion and coriander.

Fried rice with tomato, onion, baby corn, and egg.

Fried rice with fresh chilli, basil, onion, baby corn and egg.

Fried rice with pineapple, onion, baby corn, tomato, egg and cashew nut.

Fried rice with garlic, onion, shallots, baby corn and egg.

Served with tomato, mint, coriander, cucumber, shallots and drizzled with chilli jam.

Sliced chicken or beef then grilled meat seasoned with chilli jam dressing, tomato, cucumber, Spanish onion, mint and coriander.

Pandanus sticky rice with egg custard